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| Full Title | Meat Quality Genetic and Environmental Factors 1st Edition |
|---|---|
| Author(s) | Wieslaw Przybylski, PhD |
| Edition | 1st Edition |
| ISBN | 9781482220322, 9780367371081, 9781482220315, 9781138894075, 9780429156533, 9781498766678 |
| Publisher | CRC Press |
| Format | PDF and EPUB |
One of the biggest challenges faced by meat producers today is the requirement to improve the quality of meat while maintaining focus on efficiency and higher yields. Numerous studies have shown that consumers are willing to pay premiums for meat products with guaranteed eating quality. This book examines the complicated multistep process of produc
Original price was: $120.00.$24.99Current price is: $24.99.
Access Meat Quality Genetic and Environmental Factors 1st Edition Now. Discount up to 90%
Before checkout, confirm the ISBN, author, publisher, and edition match your course requirements. Secure payment and support are available at support@textbookfind.com.
| Full Title | Meat Quality Genetic and Environmental Factors 1st Edition |
|---|---|
| Author(s) | PhD, Wieslaw Przybylski |
| Edition | 1st Edition |
| ISBN | 9781498766678, 9780367371081, 9781138894075, 9781482220315, 9780429156533, 9781482220322 |
| Publisher | CRC Press |
| Format | PDF and EPUB |
One of the biggest challenges faced by meat producers today is the requirement to improve the quality of meat while maintaining focus on efficiency and higher yields. Numerous studies have shown that consumers are willing to pay premiums for meat products with guaranteed eating quality. This book examines the complicated multistep process of produc
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