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From Kitchen to Consumer: The Entrepreneur’s Guide to Commercial Food Preparation

SKU: 9780126627701

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Additional information

Full Title

From Kitchen to Consumer: The Entrepreneur\'s Guide to Commercial Food Preparation

Author(s)

AUTHOR, UNKNOWN

Edition
ISBN

9780126627701, 9780323137867

Publisher

Academic Press

Format

PDF and EPUB

Description

This book contains all the factual, technical, and resource information anyone would need to successfully market and establish a food manufacturing business. It covers such topics as choosing a food product, developing that product,legal and economic aspects of the food marketing business, successful marketing, advertising, packaging, and food safety. It is a must for the would-be entrepreneur!